{"id":4214,"date":"2019-03-10T12:20:35","date_gmt":"2019-03-10T11:20:35","guid":{"rendered":"http:\/\/whisky-francais.com\/?page_id=4214"},"modified":"2019-03-10T12:23:26","modified_gmt":"2019-03-10T11:23:26","slug":"coqlicorne-company","status":"publish","type":"page","link":"https:\/\/whisky-francais.com\/index.php\/distilleries\/coqlicorne-company\/","title":{"rendered":"Distillerie Coqlicorne"},"content":{"rendered":"<p><a href=\"https:\/\/whisky-francais.com\/index.php\/distilleries\/coqlicorne-company\/coqlicorne_logo\/\" rel=\"attachment wp-att-4266\"><img loading=\"lazy\" decoding=\"async\" data-attachment-id=\"4266\" data-permalink=\"https:\/\/whisky-francais.com\/index.php\/distilleries\/coqlicorne-company\/coqlicorne_logo\/\" data-orig-file=\"https:\/\/whisky-francais.com\/wp-content\/uploads\/2019\/03\/coqlicorne_logo.jpg\" data-orig-size=\"1748,2480\" data-comments-opened=\"0\" data-image-meta=\"{&quot;aperture&quot;:&quot;0&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;0&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;0&quot;,&quot;iso&quot;:&quot;0&quot;,&quot;shutter_speed&quot;:&quot;0&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}\" data-image-title=\"Coqlicorne, coqlicorne company, Liam Hop, laure-anne vivet, laure anne vivet, ugo, Nogent le bernard, Nogent-le-bernard, corn whisky, whisky ma\u00efs, whisky ma\u00efs et orge, whisky ma\u00efs et malt, whisky mais, whisky mais et orge, whisky mais et malt, Appalachian Pot Still, Al-Ambic, Dunnage warehouse, ch\u00eane am\u00e9ricain, pineau des charentes, f\u00fbt de pineau des charentes, bourbon barrel, f\u00fbts de Jasni\u00e8res, f\u00fbt de Jasni\u00e8res, distillerie fran\u00e7aise,  whisky fran\u00e7ais, french whisky, France, distillerie, Matthieu Acar, Xavier Brevet, Lilya Sekkal, d\u00e9gustation, whisky, masterclass, Paris, atelier, d\u00e9gustation, whisky Francais, whisky fran\u00e7ais, france whisky.\" data-image-description=\"&lt;p&gt;Coqlicorne, coqlicorne company, Liam Hop, laure-anne vivet, laure anne vivet, ugo, Nogent le bernard, Nogent-le-bernard, corn whisky, whisky ma\u00efs, whisky ma\u00efs et orge, whisky ma\u00efs et malt, whisky mais, whisky mais et orge, whisky mais et malt, Appalachian Pot Still, Al-Ambic, Dunnage warehouse, ch\u00eane am\u00e9ricain, pineau des charentes, f\u00fbt de pineau des charentes, bourbon barrel, f\u00fbts de Jasni\u00e8res, f\u00fbt de Jasni\u00e8res, distillerie fran\u00e7aise,&lt;br \/&gt;\nwhisky fran\u00e7ais, french whisky, France, distillerie, Matthieu Acar, Xavier Brevet, Lilya Sekkal, d\u00e9gustation, whisky, masterclass, Paris, atelier, d\u00e9gustation, whisky Francais, whisky fran\u00e7ais, france whisky.&lt;\/p&gt;\n\" data-image-caption=\"&lt;p&gt;Coqlicorne, coqlicorne company, Liam Hop, laure-anne vivet, laure anne vivet, ugo, Nogent le bernard, Nogent-le-bernard, corn whisky, whisky ma\u00efs, whisky ma\u00efs et orge, whisky ma\u00efs et malt, whisky mais, whisky mais et orge, whisky mais et malt, Appalachian Pot Still, Al-Ambic, Dunnage warehouse, ch\u00eane am\u00e9ricain, pineau des charentes, f\u00fbt de pineau des charentes, bourbon barrel, f\u00fbts de Jasni\u00e8res, f\u00fbt de Jasni\u00e8res, distillerie fran\u00e7aise,&lt;br \/&gt;\nwhisky fran\u00e7ais, french whisky, France, distillerie, Matthieu Acar, Xavier Brevet, Lilya Sekkal, d\u00e9gustation, whisky, masterclass, Paris, atelier, d\u00e9gustation, whisky Francais, whisky fran\u00e7ais, france whisky.&lt;\/p&gt;\n\" data-medium-file=\"https:\/\/whisky-francais.com\/wp-content\/uploads\/2019\/03\/coqlicorne_logo-211x300.jpg\" data-large-file=\"https:\/\/whisky-francais.com\/wp-content\/uploads\/2019\/03\/coqlicorne_logo-722x1024.jpg\" class=\"size-full wp-image-4266\" src=\"https:\/\/whisky-francais.com\/wp-content\/uploads\/2019\/03\/coqlicorne_logo.jpg\" alt=\"Coqlicorne, coqlicorne company, Liam Hope, laure-anne civet, laure anne vivet, ugo, Nogent le bernard, Nogent-le-bernard, corn whisky, whisky ma\u00efs, whisky ma\u00efs et orge, whisky ma\u00efs et malt, whisky mais, whisky mais et orge, whisky mais et malt, Appalachian Pot Still, Al-Ambic, Dunnage warehouse, ch\u00eane am\u00e9ricain, pineau des charentes, f\u00fbt de pineau des charentes, bourbon barrel, f\u00fbts de Jasni\u00e8res, f\u00fbt de Jasni\u00e8res, distillerie fran\u00e7aise, whisky fran\u00e7ais, french whisky, France, distillerie, Matthieu Acar, Xavier Brevet, Lilya Sekkal, d\u00e9gustation, whisky, masterclass, Paris, atelier, d\u00e9gustation, whisky Francais, whisky fran\u00e7ais, france whisky.\" width=\"1748\" height=\"2480\" srcset=\"https:\/\/whisky-francais.com\/wp-content\/uploads\/2019\/03\/coqlicorne_logo.jpg 1748w, https:\/\/whisky-francais.com\/wp-content\/uploads\/2019\/03\/coqlicorne_logo-211x300.jpg 211w, https:\/\/whisky-francais.com\/wp-content\/uploads\/2019\/03\/coqlicorne_logo-768x1090.jpg 768w, https:\/\/whisky-francais.com\/wp-content\/uploads\/2019\/03\/coqlicorne_logo-722x1024.jpg 722w\" sizes=\"(max-width: 1748px) 100vw, 1748px\" \/><\/a><\/p>\n<p>La distillerie d\u00e9tient le palmar\u00e8s du plus jeune couple de producteur de whisky Fran\u00e7ais\u00a0! Laure-Anne et Liam se sont rencontr\u00e9s il y a quelques ann\u00e9es en \u00c9cosse.<\/p>\n<p>\ud83d\udc13 Laure-Anne, 26 ans, vient du Perche. Elle fait ses \u00e9tudes en \u00c9cosse et dans le Tennessee. C\u2019est l\u00e0 qu\u2019elle d\u00e9couvre le MOONSHINE qui la passionne et la pousse \u00e0 se lancer dans cette aventure.<\/p>\n<p>\ud83e\udd84 Liam, 26ans, est \u00e9cossais (des Borders, au sud d\u2019\u00c9dimbourg). Sa passion est n\u00e9e avec son p\u00e8re, avec qui ils sillonnent l\u2019\u00c9cosse \u00e0 la d\u00e9couverte de l\u2019Uisge Beatha (comprenez eau de vie en Ga\u00e9lique). Il apprend \u00e0 brasser de la bi\u00e8re lors de son s\u00e9jour au Canada (Toronto).<\/p>\n<table>\n<tbody>\n<tr>\n<td>Statut<\/td>\n<td>\u00a0Produit et commercialisera son whisky en 2022 \/ 2024.<\/td>\n<\/tr>\n<tr>\n<td>Localisation<\/td>\n<td>\ud83d\udcee15 rue de la poste, 72110 Nogent-le-Bernard<\/td>\n<\/tr>\n<tr>\n<td>Volume de production<\/td>\n<td>\ud83d\udca7Esp\u00e8rent produire 5 hectolitres \/ mois<\/td>\n<\/tr>\n<tr>\n<td>Dates Cl\u00e9s<\/td>\n<td>12.2016\u00a0: Naissance du projet<\/p>\n<p>12.2017\u00a0: Naissance de la Brasserie<\/p>\n<p>02.2017\u00a0: 1<sup>ers<\/sup> Brassins<\/p>\n<p>09.2018\u00a0: Changement du statut de brasseur \u00e0 distillateur<\/p>\n<p>03.2019\u00a0: Premi\u00e8re distillation de whisky<\/td>\n<\/tr>\n<tr>\n<td>Personnages Cl\u00e9s<\/td>\n<td><strong>Laure-Anne\u00a0Vivet <\/strong>: Communication &amp; RP<\/p>\n<p><strong>Liam\u00a0Hop\u00a0<\/strong>: Distillateur &amp; Directeur<\/p>\n<p><strong>Ugo<\/strong>\u00a0: N\u00e9gociateur<\/td>\n<\/tr>\n<tr>\n<td>Gamme<\/td>\n<td>\ud83c\udf3d <strong>Whisky<\/strong> : minimum 51% de ma\u00efs, orge malt\u00e9 et bl\u00e9.<\/p>\n<blockquote><p>Les 1\u00e8res bouteilles seront disponibles en 2022-2024, apr\u00e8s au moins trois ans de vieillissement mais nous ne sortirons pas de bouteilles tant qu&rsquo;on ne sera pas satisfait du produit dans le barrel ! Liam Hop.<\/p><\/blockquote>\n<p><strong>Autre spiritueux <\/strong><\/p>\n<p>\ud83d\udc49 Rhum Blanc : m\u00e9lasse de canne \u00e0 sucre<\/p>\n<p>\ud83d\udc49 Golden Rhum\u00a0: m\u00e9lasse de canne \u00e0 sucre<\/p>\n<p>\ud83d\udc49 Rhum Ambr\u00e9\u00a0: m\u00e9lasse de canne \u00e0 sucre\u00a0 vieillit en ex. f\u00fbt de Pineau des Charentes<\/p>\n<p>\ud83d\udc49 Une Vodka Pure (base betterave) et une Vodka infus\u00e9e \u00e0 la reine des pr\u00e9s<\/p>\n<p>\ud83d\udc49 Gin\u00a0: base de vodka avec des botaniques (botaniques locales du Perche et botaniques d\u2019\u00c9cosse), peut \u00eatre un gin vieillit. Premi\u00e8res bouteilles disponibles en mars\u00a02019<\/p>\n<p>\u2b50\ufe0f Projet\u00a0: Marc de Jasni\u00e8res\u00a0(Id\u00e9e)<\/td>\n<\/tr>\n<tr>\n<td>Eau<\/td>\n<td>\n<blockquote><p>\u00ab Eau de source filtr\u00e9e naturellement par du calcaire, comme certains Bourbons. \u00bb Laure-Anne.<\/p><\/blockquote>\n<\/td>\n<\/tr>\n<tr>\n<td>C\u00e9r\u00e9ales<\/td>\n<td>\ud83c\udf3d Ma\u00efs et \ud83c\udf3e Malt d\u2019orge<\/td>\n<\/tr>\n<tr>\n<td>Levures<\/td>\n<td>\ud83c\udf47 Levures de champagne, basse temp\u00e9rature<\/p>\n<p>Ils utilisent un fermenteur en bois, qui appartenait \u00e0 un vigneron.<\/td>\n<\/tr>\n<tr>\n<td>Alambic<\/td>\n<td>Appalachian Pot Still de 500 L, en cuivre, fabriqu\u00e9 \u00e0 la main au Portugal par Al-Ambic.<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n<table>\n<tbody>\n<tr>\n<td>Distillation<\/td>\n<td>Elle dure 10 \u00e0 12 heures en 1 passe, gr\u00e2ce \u00e0 sa lentille de raffinage.<\/p>\n<p>Ce syst\u00e8me sert \u00e0 refroidir les vapeurs d\u2019alcool arriv\u00e9es \u00e0 l\u2019entr\u00e9e du col de cygne, et les faire condenser, puis redescendre dans la cuve ou elles subiront un nouveau changement d\u2019\u00e9tat.<\/p>\n<p>Redistillation des t\u00eates et des queues.<\/td>\n<\/tr>\n<tr>\n<td>Type de chai<\/td>\n<td>\u00ab Dunnage warehouse\u00a0\u00bb : \u26c8 L\u2019humidit\u00e9 est forte et constante ce qui permet de garder les f\u00fbts sains, qui ne s\u00e8chent pas, o\u00f9 l\u2019\u00e9thanol s\u2019\u00e9vapore plus que l\u2019eau, ce qui r\u00e9duit le taux d\u2019alcool du spiritueux naturellement et am\u00e9liore le vieillissement des spiritueux. Avec des murs en torchis et un sol en terre battue, le chai est frais &amp; humide en hiver. Chaud en \u00e9t\u00e9, il subit d\u2019importantes variations de temp\u00e9ratures dues en partie \u00e0 son exposition sud.<\/td>\n<\/tr>\n<tr>\n<td>Type de f\u00fbts<\/td>\n<td>\ud83d\udc49 <strong>Ch\u00eane am\u00e9ricain<\/strong><\/p>\n<p>\ud83d\udc49 <strong>Ex. Pineau des Charentes<\/strong> (ch\u00eane fran\u00e7ais)<\/p>\n<p>En contact avec un tonnelier du pays d\u2019Auge pour des f\u00fbt neuf ?<\/p>\n<p>Prochaine acquisition\u00a0:<\/p>\n<blockquote><p>\u00ab\u00a0Peut-\u00eatre des ex. f\u00fbts de Jasni\u00e8res\u00a0\u00bb L. A.<\/p><\/blockquote>\n<\/td>\n<\/tr>\n<tr>\n<td>Donn\u00e9es territoriales<\/td>\n<td>\ud83c\udf26Climat continental temp\u00e9r\u00e9.<\/td>\n<\/tr>\n<tr>\n<td><\/td>\n<td>\n<blockquote><p>\u00ab\u00a0Les levures naturelles contenues dans le bois de notre cuve de fermentation apportent un go\u00fbt caract\u00e9ristique variant selon le type de produit distill\u00e9. Le bois cr\u00e9\u00e9 un \u00e9cosyst\u00e8me qui permet d\u2019avoir un compromis parfait entre saveurs et levures sauvages.\u00a0\u00bb L. A.<\/p><\/blockquote>\n<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n<figure id=\"attachment_4267\" aria-describedby=\"caption-attachment-4267\" style=\"width: 1536px\" class=\"wp-caption aligncenter\"><a href=\"https:\/\/whisky-francais.com\/index.php\/distilleries\/coqlicorne-company\/coqlicorne_lentille\/\" rel=\"attachment wp-att-4267\"><img loading=\"lazy\" decoding=\"async\" data-attachment-id=\"4267\" data-permalink=\"https:\/\/whisky-francais.com\/index.php\/distilleries\/coqlicorne-company\/coqlicorne_lentille\/\" data-orig-file=\"https:\/\/whisky-francais.com\/wp-content\/uploads\/2019\/03\/coqlicorne_lentille.jpg\" data-orig-size=\"1536,2048\" data-comments-opened=\"0\" data-image-meta=\"{&quot;aperture&quot;:&quot;0&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;0&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;0&quot;,&quot;iso&quot;:&quot;0&quot;,&quot;shutter_speed&quot;:&quot;0&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;0&quot;}\" data-image-title=\"Lentille de rafinage, Al-lambic, Distillerie coqlicorne,, Coqlicorne, coqlicorne company, Liam Hop, laure-anne vivet, laure anne vivet, ugo, Nogent le bernard, Nogent-le-bernard, corn whisky, whisky ma\u00efs, whisky ma\u00efs et orge, whisky ma\u00efs et malt, whisky mais, whisky mais et orge, whisky mais et malt, Appalachian Pot Still, Al-Ambic, Dunnage warehouse, ch\u00eane am\u00e9ricain, pineau des charentes, f\u00fbt de pineau des charentes, bourbon barrel, f\u00fbts de Jasni\u00e8res, f\u00fbt de Jasni\u00e8res, distillerie fran\u00e7aise,  whisky fran\u00e7ais, french whisky, France, distillerie, Matthieu Acar, Xavier Brevet, Lilya Sekkal, d\u00e9gustation, whisky, masterclass, Paris, atelier, d\u00e9gustation, whisky Francais, whisky fran\u00e7ais, france whisky.\" data-image-description=\"&lt;p&gt;Lentille de rafinage, Al-lambic, Distillerie coqlicorne, Coqlicorne, coqlicorne company, Liam Hop, laure-anne vivet, laure anne vivet, ugo, Nogent le bernard, Nogent-le-bernard, corn whisky, whisky ma\u00efs, whisky ma\u00efs et orge, whisky ma\u00efs et malt, whisky mais, whisky mais et orge, whisky mais et malt, Appalachian Pot Still, Al-Ambic, Dunnage warehouse, ch\u00eane am\u00e9ricain, pineau des charentes, f\u00fbt de pineau des charentes, bourbon barrel, f\u00fbts de Jasni\u00e8res, f\u00fbt de Jasni\u00e8res, distillerie fran\u00e7aise,&lt;br \/&gt;\nwhisky fran\u00e7ais, french whisky, France, distillerie, Matthieu Acar, Xavier Brevet, Lilya Sekkal, d\u00e9gustation, whisky, masterclass, Paris, atelier, d\u00e9gustation, whisky Francais, whisky fran\u00e7ais, france whisky.&lt;\/p&gt;\n\" data-image-caption=\"&lt;p&gt;Lentille de rafinage, Al-lambic, Distillerie coqlicorne,, Coqlicorne, coqlicorne company, Liam Hop, laure-anne vivet, laure anne vivet, ugo, Nogent le bernard, Nogent-le-bernard, corn whisky, whisky ma\u00efs, whisky ma\u00efs et orge, whisky ma\u00efs et malt, whisky mais, whisky mais et orge, whisky mais et malt, Appalachian Pot Still, Al-Ambic, Dunnage warehouse, ch\u00eane am\u00e9ricain, pineau des charentes, f\u00fbt de pineau des charentes, bourbon barrel, f\u00fbts de Jasni\u00e8res, f\u00fbt de Jasni\u00e8res, distillerie fran\u00e7aise,&lt;br \/&gt;\nwhisky fran\u00e7ais, french whisky, France, distillerie, Matthieu Acar, Xavier Brevet, Lilya Sekkal, d\u00e9gustation, whisky, masterclass, Paris, atelier, d\u00e9gustation, whisky Francais, whisky fran\u00e7ais, france whisky.&lt;\/p&gt;\n\" data-medium-file=\"https:\/\/whisky-francais.com\/wp-content\/uploads\/2019\/03\/coqlicorne_lentille-225x300.jpg\" data-large-file=\"https:\/\/whisky-francais.com\/wp-content\/uploads\/2019\/03\/coqlicorne_lentille-768x1024.jpg\" class=\"size-full wp-image-4267\" src=\"https:\/\/whisky-francais.com\/wp-content\/uploads\/2019\/03\/coqlicorne_lentille.jpg\" alt=\"\" width=\"1536\" height=\"2048\" srcset=\"https:\/\/whisky-francais.com\/wp-content\/uploads\/2019\/03\/coqlicorne_lentille.jpg 1536w, https:\/\/whisky-francais.com\/wp-content\/uploads\/2019\/03\/coqlicorne_lentille-225x300.jpg 225w, https:\/\/whisky-francais.com\/wp-content\/uploads\/2019\/03\/coqlicorne_lentille-768x1024.jpg 768w\" sizes=\"(max-width: 1536px) 100vw, 1536px\" \/><\/a><figcaption id=\"caption-attachment-4267\" class=\"wp-caption-text\"><em>Alambic de la distillerie, surmont\u00e9 de la lentille de raffinage &#8211; Cr\u00e9dit photo : Coqlicorne Company.<\/em><\/figcaption><\/figure>\n<figure id=\"attachment_4268\" aria-describedby=\"caption-attachment-4268\" style=\"width: 1080px\" class=\"wp-caption aligncenter\"><a href=\"https:\/\/whisky-francais.com\/index.php\/distilleries\/coqlicorne-company\/coqlicorne_fermenteur\/\" rel=\"attachment wp-att-4268\"><img loading=\"lazy\" decoding=\"async\" data-attachment-id=\"4268\" data-permalink=\"https:\/\/whisky-francais.com\/index.php\/distilleries\/coqlicorne-company\/coqlicorne_fermenteur\/\" data-orig-file=\"https:\/\/whisky-francais.com\/wp-content\/uploads\/2019\/03\/coqlicorne_fermenteur.jpg\" data-orig-size=\"1080,1080\" data-comments-opened=\"0\" data-image-meta=\"{&quot;aperture&quot;:&quot;0&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;0&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;0&quot;,&quot;iso&quot;:&quot;0&quot;,&quot;shutter_speed&quot;:&quot;0&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;0&quot;}\" data-image-title=\"Distillerie coqlicorne, cuve de fermentation, cuve de fermentation en bois, cuve de fermentation de vin, Coqlicorne, coqlicorne company, Liam Hop, laure-anne vivet, laure anne vivet, ugo, Nogent le bernard, Nogent-le-bernard, corn whisky, whisky ma\u00efs, whisky ma\u00efs et orge, whisky ma\u00efs et malt, whisky mais, whisky mais et orge, whisky mais et malt, Appalachian Pot Still, Al-Ambic, Dunnage warehouse, ch\u00eane am\u00e9ricain, pineau des charentes, f\u00fbt de pineau des charentes, bourbon barrel, f\u00fbts de Jasni\u00e8res, f\u00fbt de Jasni\u00e8res, distillerie fran\u00e7aise,\" data-image-description=\"&lt;p&gt;Distillerie coqlicorne, cuve de fermentation, cuve de fermentation en bois, cuve de fermentation de vin, Coqlicorne, coqlicorne company, Liam Hop, laure-anne civet, laure anne vivet, ugo, Nogent le bernard, Nogent-le-bernard, corn whisky, whisky ma\u00efs, whisky ma\u00efs et orge, whisky ma\u00efs et malt, whisky mais, whisky mais et orge, whisky mais et malt, Appalachian Pot Still, Al-Ambic, Dunnage warehouse, ch\u00eane am\u00e9ricain, pineau des charentes, f\u00fbt de pineau des charentes, bourbon barrel, f\u00fbts de Jasni\u00e8res, f\u00fbt de Jasni\u00e8res, distillerie fran\u00e7aise,&lt;br \/&gt;\nwhisky fran\u00e7ais, french whisky, France, distillerie, Matthieu Acar, Xavier Brevet, Lilya Sekkal, d\u00e9gustation, whisky, masterclass, Paris, atelier, d\u00e9gustation, whisky Francais, whisky fran\u00e7ais, france whisky.&lt;\/p&gt;\n\" data-image-caption=\"&lt;p&gt;Distillerie coqlicorne, cuve de fermentation, cuve de fermentation en bois, cuve de fermentation de vin, Coqlicorne, coqlicorne company, Liam Hop, laure-anne vivet, laure anne vivet, ugo, Nogent le bernard, Nogent-le-bernard, corn whisky, whisky ma\u00efs, whisky ma\u00efs et orge, whisky ma\u00efs et malt, whisky mais, whisky mais et orge, whisky mais et malt, Appalachian Pot Still, Al-Ambic, Dunnage warehouse, ch\u00eane am\u00e9ricain, pineau des charentes, f\u00fbt de pineau des charentes, bourbon barrel, f\u00fbts de Jasni\u00e8res, f\u00fbt de Jasni\u00e8res, distillerie fran\u00e7aise,&lt;br \/&gt;\nwhisky fran\u00e7ais, french whisky, France, distillerie, Matthieu Acar, Xavier Brevet, Lilya Sekkal, d\u00e9gustation, whisky, masterclass, Paris, atelier, d\u00e9gustation, whisky Francais, whisky fran\u00e7ais, france whisky.&lt;\/p&gt;\n\" data-medium-file=\"https:\/\/whisky-francais.com\/wp-content\/uploads\/2019\/03\/coqlicorne_fermenteur-300x300.jpg\" data-large-file=\"https:\/\/whisky-francais.com\/wp-content\/uploads\/2019\/03\/coqlicorne_fermenteur-1024x1024.jpg\" class=\"size-full wp-image-4268\" src=\"https:\/\/whisky-francais.com\/wp-content\/uploads\/2019\/03\/coqlicorne_fermenteur.jpg\" alt=\"cuve de fermentation, cuve de fermentation en bois, cuve de fermentation de vin, Coqlicorne, coqlicorne company, Liam Hope, laure-anne civet, laure anne vivet, ugo, Nogent le bernard, Nogent-le-bernard, corn whisky, whisky ma\u00efs, whisky ma\u00efs et orge, whisky ma\u00efs et malt, whisky mais, whisky mais et orge, whisky mais et malt, Appalachian Pot Still, Al-Ambic, Dunnage warehouse, ch\u00eane am\u00e9ricain, pineau des charentes, f\u00fbt de pineau des charentes, bourbon barrel, f\u00fbts de Jasni\u00e8res, f\u00fbt de Jasni\u00e8res, distillerie fran\u00e7aise, whisky fran\u00e7ais, french whisky, France, distillerie, Matthieu Acar, Xavier Brevet, Lilya Sekkal, d\u00e9gustation, whisky, masterclass, Paris, atelier, d\u00e9gustation, whisky Francais, whisky fran\u00e7ais, france whisky.\" width=\"1080\" height=\"1080\" srcset=\"https:\/\/whisky-francais.com\/wp-content\/uploads\/2019\/03\/coqlicorne_fermenteur.jpg 1080w, https:\/\/whisky-francais.com\/wp-content\/uploads\/2019\/03\/coqlicorne_fermenteur-150x150.jpg 150w, https:\/\/whisky-francais.com\/wp-content\/uploads\/2019\/03\/coqlicorne_fermenteur-300x300.jpg 300w, https:\/\/whisky-francais.com\/wp-content\/uploads\/2019\/03\/coqlicorne_fermenteur-768x768.jpg 768w, https:\/\/whisky-francais.com\/wp-content\/uploads\/2019\/03\/coqlicorne_fermenteur-1024x1024.jpg 1024w, https:\/\/whisky-francais.com\/wp-content\/uploads\/2019\/03\/coqlicorne_fermenteur-32x32.jpg 32w, https:\/\/whisky-francais.com\/wp-content\/uploads\/2019\/03\/coqlicorne_fermenteur-50x50.jpg 50w, https:\/\/whisky-francais.com\/wp-content\/uploads\/2019\/03\/coqlicorne_fermenteur-64x64.jpg 64w, https:\/\/whisky-francais.com\/wp-content\/uploads\/2019\/03\/coqlicorne_fermenteur-96x96.jpg 96w, https:\/\/whisky-francais.com\/wp-content\/uploads\/2019\/03\/coqlicorne_fermenteur-128x128.jpg 128w\" sizes=\"(max-width: 1080px) 100vw, 1080px\" \/><\/a><figcaption id=\"caption-attachment-4268\" class=\"wp-caption-text\"><em>Fermenteur en bois &#8211; Cr\u00e9dit photo : Coqlicorne Company.<\/em><\/figcaption><\/figure>\n<figure id=\"attachment_4269\" aria-describedby=\"caption-attachment-4269\" style=\"width: 1080px\" class=\"wp-caption aligncenter\"><a href=\"https:\/\/whisky-francais.com\/index.php\/distilleries\/coqlicorne-company\/coqlicorne_fu%cc%82t\/\" rel=\"attachment wp-att-4269\"><img loading=\"lazy\" decoding=\"async\" data-attachment-id=\"4269\" data-permalink=\"https:\/\/whisky-francais.com\/index.php\/distilleries\/coqlicorne-company\/coqlicorne_fu%cc%82t\/\" data-orig-file=\"https:\/\/whisky-francais.com\/wp-content\/uploads\/2019\/03\/coqlicorne_fu\u0302t.jpg\" data-orig-size=\"1080,1080\" data-comments-opened=\"0\" data-image-meta=\"{&quot;aperture&quot;:&quot;0&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;0&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;0&quot;,&quot;iso&quot;:&quot;0&quot;,&quot;shutter_speed&quot;:&quot;0&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;0&quot;}\" data-image-title=\"Distillerie coqlicorne, cuve de fermentation, cuve de fermentation en bois, cuve de fermentation de vin, Coqlicorne, coqlicorne company, Liam Hop, laure-anne vivet, laure anne vivet, ugo, Nogent le bernard, Nogent-le-bernard, corn whisky, whisky ma\u00efs, whisky ma\u00efs et orge, whisky ma\u00efs et malt, whisky mais, whisky mais et orge, whisky mais et malt, Appalachian Pot Still, Al-Ambic, Dunnage warehouse, ch\u00eane am\u00e9ricain, pineau des charentes, f\u00fbt de pineau des charentes, bourbon barrel, f\u00fbts de Jasni\u00e8res, f\u00fbt de Jasni\u00e8res, distillerie fran\u00e7aise,\" data-image-description=\"&lt;p&gt;Distillerie coqlicorne, f\u00fbt, f\u00fbt de whisky, fut, whisky cask, french oak, cuve de fermentation en bois, cuve de fermentation de vin, Coqlicorne, coqlicorne company, Liam Hop, laure-anne vivet, laure anne vivet, ugo, Nogent le bernard, Nogent-le-bernard, corn whisky, whisky ma\u00efs, whisky ma\u00efs et orge, whisky ma\u00efs et malt, whisky mais, whisky mais et orge, whisky mais et malt, Appalachian Pot Still, Al-Ambic, Dunnage warehouse, ch\u00eane am\u00e9ricain, pineau des charentes, f\u00fbt de pineau des charentes, bourbon barrel, f\u00fbts de Jasni\u00e8res, f\u00fbt de Jasni\u00e8res, distillerie fran\u00e7aise,&lt;br \/&gt;\nwhisky fran\u00e7ais, french whisky, France, distillerie, Matthieu Acar, Xavier Brevet, Lilya Sekkal, d\u00e9gustation, whisky, masterclass, Paris, atelier, d\u00e9gustation, whisky Francais, whisky fran\u00e7ais, france whisky.&lt;\/p&gt;\n\" data-image-caption=\"&lt;p&gt;Distillerie coqlicorne, f\u00fbt, f\u00fbt de whisky, fut, whisky cask, french oak, cuve de fermentation en bois, cuve de fermentation de vin, Coqlicorne, coqlicorne company, Liam Hop, laure-anne vivet, laure anne vivet, ugo, Nogent le bernard, Nogent-le-bernard, corn whisky, whisky ma\u00efs, whisky ma\u00efs et orge, whisky ma\u00efs et malt, whisky mais, whisky mais et orge, whisky mais et malt, Appalachian Pot Still, Al-Ambic, Dunnage warehouse, ch\u00eane am\u00e9ricain, pineau des charentes, f\u00fbt de pineau des charentes, bourbon barrel, f\u00fbts de Jasni\u00e8res, f\u00fbt de Jasni\u00e8res, distillerie fran\u00e7aise,&lt;br \/&gt;\nwhisky fran\u00e7ais, french whisky, France, distillerie, Matthieu Acar, Xavier Brevet, Lilya Sekkal, d\u00e9gustation, whisky, masterclass, Paris, atelier, d\u00e9gustation, whisky Francais, whisky fran\u00e7ais, france whisky.&lt;\/p&gt;\n\" data-medium-file=\"https:\/\/whisky-francais.com\/wp-content\/uploads\/2019\/03\/coqlicorne_fu\u0302t-300x300.jpg\" data-large-file=\"https:\/\/whisky-francais.com\/wp-content\/uploads\/2019\/03\/coqlicorne_fu\u0302t-1024x1024.jpg\" class=\"wp-image-4269 size-full\" src=\"https:\/\/whisky-francais.com\/wp-content\/uploads\/2019\/03\/coqlicorne_fu\u0302t.jpg\" alt=\"f\u00fbt, f\u00fbt de whisky, fut, whisky cask, french oak, cuve de fermentation en bois, cuve de fermentation de vin, Coqlicorne, coqlicorne company, Liam Hope, laure-anne civet, laure anne vivet, ugo, Nogent le bernard, Nogent-le-bernard, corn whisky, whisky ma\u00efs, whisky ma\u00efs et orge, whisky ma\u00efs et malt, whisky mais, whisky mais et orge, whisky mais et malt, Appalachian Pot Still, Al-Ambic, Dunnage warehouse, ch\u00eane am\u00e9ricain, pineau des charentes, f\u00fbt de pineau des charentes, bourbon barrel, f\u00fbts de Jasni\u00e8res, f\u00fbt de Jasni\u00e8res, distillerie fran\u00e7aise, whisky fran\u00e7ais, french whisky, France, distillerie, Matthieu Acar, Xavier Brevet, Lilya Sekkal, d\u00e9gustation, whisky, masterclass, Paris, atelier, d\u00e9gustation, whisky Francais, whisky fran\u00e7ais, france whisky.\" width=\"1080\" height=\"1080\" srcset=\"https:\/\/whisky-francais.com\/wp-content\/uploads\/2019\/03\/coqlicorne_fu\u0302t.jpg 1080w, https:\/\/whisky-francais.com\/wp-content\/uploads\/2019\/03\/coqlicorne_fu\u0302t-150x150.jpg 150w, https:\/\/whisky-francais.com\/wp-content\/uploads\/2019\/03\/coqlicorne_fu\u0302t-300x300.jpg 300w, https:\/\/whisky-francais.com\/wp-content\/uploads\/2019\/03\/coqlicorne_fu\u0302t-768x768.jpg 768w, https:\/\/whisky-francais.com\/wp-content\/uploads\/2019\/03\/coqlicorne_fu\u0302t-1024x1024.jpg 1024w, https:\/\/whisky-francais.com\/wp-content\/uploads\/2019\/03\/coqlicorne_fu\u0302t-32x32.jpg 32w, https:\/\/whisky-francais.com\/wp-content\/uploads\/2019\/03\/coqlicorne_fu\u0302t-50x50.jpg 50w, https:\/\/whisky-francais.com\/wp-content\/uploads\/2019\/03\/coqlicorne_fu\u0302t-64x64.jpg 64w, https:\/\/whisky-francais.com\/wp-content\/uploads\/2019\/03\/coqlicorne_fu\u0302t-96x96.jpg 96w, https:\/\/whisky-francais.com\/wp-content\/uploads\/2019\/03\/coqlicorne_fu\u0302t-128x128.jpg 128w\" sizes=\"(max-width: 1080px) 100vw, 1080px\" \/><\/a><figcaption id=\"caption-attachment-4269\" class=\"wp-caption-text\"><em>L&rsquo;homme et le f\u00fbt &#8211; Cr\u00e9dit photo : Coqlicorne Company.<\/em><\/figcaption><\/figure>\n","protected":false},"excerpt":{"rendered":"<p>La distillerie d\u00e9tient le palmar\u00e8s du plus jeune couple de producteur de whisky Fran\u00e7ais\u00a0! Laure-Anne et Liam se sont rencontr\u00e9s<\/p>\n","protected":false},"author":5,"featured_media":0,"parent":56,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"jetpack_post_was_ever_published":false,"footnotes":""},"class_list":["post-4214","page","type-page","status-publish","hentry"],"jetpack_sharing_enabled":true,"jetpack_shortlink":"https:\/\/wp.me\/P8oZPa-15Y","jetpack-related-posts":[{"id":56,"url":"https:\/\/whisky-francais.com\/index.php\/distilleries\/","url_meta":{"origin":4214,"position":0},"title":"Producteurs \/ Distilleries","date":"11 f\u00e9vrier 2017","format":false,"excerpt":"Auvergne-Rh\u00f4ne-Alpes Distillerie du Drac Distillerie des Bughes Distillerie du Vercors Domaine des Hautes Glaces Distillerie des Hautes Terres AlpSpirits (ferm\u00e9e) Monsieur Balthazar Mont Blanc Ninkasi O\u2019Baptiste (Ne produit plus de whisky) Bourgogne-Franche-Comt\u00e9 Br\u00fblerie du Revermont Michel Couvreur Rouget de Lisle Bretagne La Bambelle Distillerie des Menhirs Distillerie FDC (Bale Bro)\u2026","rel":"","context":"Article similaire","img":{"alt_text":"","src":"","width":0,"height":0},"classes":[]},{"id":585,"url":"https:\/\/whisky-francais.com\/index.php\/distilleries\/hautefeuille\/","url_meta":{"origin":4214,"position":1},"title":"Distillerie d&rsquo;Hautefeuille","date":"20 mars 2017","format":false,"excerpt":"La distillerie d'Hautefeuille est install\u00e9e au coeur de la Picardie, dans une propri\u00e9t\u00e9 familiale vieille de 10 g\u00e9n\u00e9rations. Lorsqu'\u00c9tienne d\u2019Hautefeuille\u00a0- ing\u00e9nieur de formation - reprend l'exploitation agricole, il songe d\u00e9j\u00e0 \u00e0 la possibilit\u00e9 de produire ses propres spiritueux (Gin & Whisky). Cette volont\u00e9 se concr\u00e9tisera \u00e0 la suite de sa\u2026","rel":"","context":"Article similaire","img":{"alt_text":"","src":"https:\/\/i0.wp.com\/whisky-francais.com\/wp-content\/uploads\/2017\/03\/DJI_0036-min.jpg?resize=350%2C200","width":350,"height":200},"classes":[]},{"id":6180,"url":"https:\/\/whisky-francais.com\/index.php\/distillerie-artisanale-jm-leisen\/","url_meta":{"origin":4214,"position":2},"title":"Distillerie Artisanale JM LEISEN","date":"7 novembre 2021","format":false,"excerpt":"C\u2019est \u00e0 Malling, une petite commune fran\u00e7aise de 623 habitants situ\u00e9e dans le d\u00e9partement de la Moselle, que la distillerie LEISEN produit un whisky depuis 2012. Troisi\u00e8me et plus petite distillerie de whisky en Lorraine, la famille LEISEN a fait le choix de produire un whisky qui soit le reflet\u2026","rel":"","context":"Article similaire","img":{"alt_text":"","src":"","width":0,"height":0},"classes":[]},{"id":3935,"url":"https:\/\/whisky-francais.com\/index.php\/distilleries\/la-mine-dor\/","url_meta":{"origin":4214,"position":3},"title":"La Mine d&rsquo;Or","date":"13 d\u00e9cembre 2018","format":false,"excerpt":"Cr\u00e9\u00e9e en 2016 par St\u00e9phane Kerdod\u00e9, la distillerie de La Mine d\u2019Or s\u2019appuie sur le savoir-faire et l\u2019exp\u00e9rience de la brasserie Lancelot dans la confection de son whisky. C\u2019est \u00e0 travers cette activit\u00e9 que la distillerie redonne vie \u00e0 un site o\u00f9 s\u2019activaient jadis des centaines de mineurs en qu\u00eate\u2026","rel":"","context":"Article similaire","img":{"alt_text":"","src":"https:\/\/i0.wp.com\/whisky-francais.com\/wp-content\/uploads\/2018\/12\/LMD1-min.jpg?resize=350%2C200","width":350,"height":200},"classes":[]},{"id":3954,"url":"https:\/\/whisky-francais.com\/index.php\/distilleries\/distillerie-du-mont-blanc\/","url_meta":{"origin":4214,"position":4},"title":"Distillerie du Mont Blanc","date":"14 d\u00e9cembre 2018","format":false,"excerpt":"C\u2019est au c\u0153ur des Alpes, \u00e0 La Motte-Servolex, qu'en 1999, Sylvain Chiron fera renaitre la brasserie du Mont Blanc, fleuron brassicole qui officia de 1830 avant de cesser toutes activit\u00e9s en 1966. D\u00e8s le d\u00e9part, la dimension distillerie est int\u00e9gr\u00e9e au projet mais il faudra attendre plus de 15 ans\u2026","rel":"","context":"Article similaire","img":{"alt_text":"Distillerie du Mont Blanc, Sylvain Chiron, La Motte-Servolex, Les Houches, Enchapleuze, Orge, Stupfler, Dolin, whisky Fran\u00e7ais, French whisky, France, Lilya Sekkal, Matthieu Acar, Xavier Brevet, d\u00e9gustation, masterclass, atelier","src":"https:\/\/i0.wp.com\/whisky-francais.com\/wp-content\/uploads\/2018\/12\/LOGO-DISTILLERIE-DU-MONT-BLANC-DIEU-au-trait-NEW.png?resize=350%2C200&ssl=1","width":350,"height":200},"classes":[]},{"id":7552,"url":"https:\/\/whisky-francais.com\/index.php\/distillerie-du-sonneur\/","url_meta":{"origin":4214,"position":5},"title":"Distillerie du Sonneur (ferm\u00e9e)","date":"27 octobre 2024","format":false,"excerpt":"\u00a0 C\u2019est dans le centre-ville du Mans, dans une ancienne salle de bal des ann\u00e9es 20, que se tenait la Distillerie du Sonneur. Adoss\u00e9 \u00e0 cinq hectares de vergers en agroforesterie et agriculture biologique situ\u00e9s \u00e0 S\u00e9gri\u00e9 (\u00e0 une trentaine de kilom\u00e8tres du Mans), la distillerie participait \u00e0 la pr\u00e9servation\u2026","rel":"","context":"Article similaire","img":{"alt_text":"","src":"https:\/\/i0.wp.com\/whisky-francais.com\/wp-content\/uploads\/2024\/10\/logo-distillerie-du-sonneur-logo-hd.png?resize=350%2C200&ssl=1","width":350,"height":200},"classes":[]}],"_links":{"self":[{"href":"https:\/\/whisky-francais.com\/index.php\/wp-json\/wp\/v2\/pages\/4214"}],"collection":[{"href":"https:\/\/whisky-francais.com\/index.php\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/whisky-francais.com\/index.php\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/whisky-francais.com\/index.php\/wp-json\/wp\/v2\/users\/5"}],"replies":[{"embeddable":true,"href":"https:\/\/whisky-francais.com\/index.php\/wp-json\/wp\/v2\/comments?post=4214"}],"version-history":[{"count":11,"href":"https:\/\/whisky-francais.com\/index.php\/wp-json\/wp\/v2\/pages\/4214\/revisions"}],"predecessor-version":[{"id":4291,"href":"https:\/\/whisky-francais.com\/index.php\/wp-json\/wp\/v2\/pages\/4214\/revisions\/4291"}],"up":[{"embeddable":true,"href":"https:\/\/whisky-francais.com\/index.php\/wp-json\/wp\/v2\/pages\/56"}],"wp:attachment":[{"href":"https:\/\/whisky-francais.com\/index.php\/wp-json\/wp\/v2\/media?parent=4214"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}