{"id":679,"date":"2017-03-27T09:44:16","date_gmt":"2017-03-27T07:44:16","guid":{"rendered":"http:\/\/whisky-francais.com\/?page_id=679"},"modified":"2023-01-08T22:16:03","modified_gmt":"2023-01-08T21:16:03","slug":"distillerie-de-paris","status":"publish","type":"page","link":"https:\/\/whisky-francais.com\/index.php\/distilleries\/distillerie-de-paris\/","title":{"rendered":"Distillerie de Paris"},"content":{"rendered":"<p>N\u00e9e de l&rsquo;ambition de deux fr\u00e8res passionn\u00e9s du go\u00fbt, la distillerie de Paris voit le jour en 2015. Les fr\u00e8res Julh\u00e8s (Sebastien et Nicolas) \u00e0 l&rsquo;origine du projet revendiquent Paris comme un terroir (sur le plan culturel) de cr\u00e9ation id\u00e9ale. Apr\u00e8s plus de 100 ans de silence, un alambic ronronne \u00e0 nouveau dans le Xe arrondissement de la Capitale<\/p>\n<table class=\" aligncenter\">\n<tbody>\n<tr style=\"height: 48px;\">\n<td style=\"width: 191px; height: 48px;\">Statut<\/td>\n<td style=\"width: 787px; height: 48px;\">Actuellement en production.<br \/>\nCommercialisera son 1<sup>er<\/sup> whisky en 2018<\/td>\n<\/tr>\n<tr style=\"height: 48px;\">\n<td style=\"width: 191px; height: 48px;\">Localisation<\/td>\n<td style=\"width: 787px; height: 48px;\">10\u00e8me arrondissement de Paris<\/td>\n<\/tr>\n<tr style=\"height: 48px;\">\n<td style=\"width: 191px; height: 48px;\">Volume de Production<\/td>\n<td style=\"width: 787px; height: 48px;\"><\/td>\n<\/tr>\n<tr style=\"height: 24px;\">\n<td style=\"width: 191px; height: 24px;\">Dates Cl\u00e9s<\/td>\n<td style=\"width: 787px; height: 24px;\">2015 Cr\u00e9ation de la Distillerie de Paris<\/td>\n<\/tr>\n<tr style=\"height: 24px;\">\n<td style=\"width: 191px; height: 24px;\">Personnages Cl\u00e9s<\/td>\n<td style=\"width: 787px; height: 24px;\">S\u00e9bastien Julh\u00e8s et Nicolas Julh\u00e8s<\/td>\n<\/tr>\n<tr style=\"height: 24px;\">\n<td style=\"width: 191px; height: 24px;\">Gamme relative au Whisky<\/td>\n<td style=\"width: 787px; height: 24px;\">La Distillerie de Paris produit des gins, vodkas, rhum, brandy et m\u00eame un distillat de sirop d&rsquo;\u00e9rable judicieusement nomm\u00e9 \u00ab\u00a0Maple\u00a0\u00bb. Un Aged Malt Spirit embouteill\u00e9 a 42% nous laisse entrevoir\u00a0ce que sera le whisky de 2018.<\/p>\n<p>&#8211;<a href=\"https:\/\/whisky-francais.com\/index.php\/2017\/05\/09\/distillerie-de-paris-aged-malt-spirit-42\/\" target=\"blank\" rel=\"noopener\">Aged Malt Spirit<\/a> 42% (issu du crowd funding).<\/td>\n<\/tr>\n<tr style=\"height: 24px;\">\n<td style=\"width: 191px; height: 24px;\">Eau<\/td>\n<td style=\"width: 787px; height: 24px;\"><\/td>\n<\/tr>\n<tr style=\"height: 24px;\">\n<td style=\"width: 191px; height: 24px;\">C\u00e9r\u00e9ale(s)<\/td>\n<td style=\"width: 787px; height: 24px;\">Orge malt\u00e9e<\/td>\n<\/tr>\n<tr style=\"height: 24px;\">\n<td style=\"width: 191px; height: 24px;\">Fermentation\/Levures<\/td>\n<td style=\"width: 787px; height: 24px;\"><\/td>\n<\/tr>\n<tr style=\"height: 24px;\">\n<td style=\"width: 191px; height: 24px;\">Alambics<\/td>\n<td style=\"width: 787px; height: 24px;\">Alambic Holstein de 400 litres. (Con\u00e7u sur mesures).<\/td>\n<\/tr>\n<tr style=\"height: 24px;\">\n<td style=\"width: 191px; height: 24px;\">Distillation<\/td>\n<td style=\"width: 787px; height: 24px;\">Distillation discontinue.<\/td>\n<\/tr>\n<tr style=\"height: 24px;\">\n<td style=\"width: 191px; height: 24px;\">Type de chai<\/td>\n<td style=\"width: 787px; height: 24px;\"><\/td>\n<\/tr>\n<tr style=\"height: 24px;\">\n<td style=\"width: 191px; height: 24px;\">F\u00fbt(s)<\/td>\n<td style=\"width: 787px; height: 24px;\">F\u00fbts de ch\u00eane fran\u00e7ais de la for\u00eat de Tron\u00e7ais. D&rsquo;une contenance de 100 litres, ces f\u00fbts sont sp\u00e9cialement con\u00e7us par la tonnellerie Seguin-Moreau.<\/td>\n<\/tr>\n<tr style=\"height: 24px;\">\n<td style=\"width: 191px; height: 24px;\">Maturation<\/td>\n<td style=\"width: 787px; height: 24px;\">L&rsquo;une des nombreuses sp\u00e9cificit\u00e9s de la distillerie de Paris est la pratique d&rsquo;un vieillissement dynamique. L&rsquo;homme intervient \u00e0 maintes reprises pour a\u00e9rer les eaux-de-vie, les transvaser d&rsquo;un f\u00fbt \u00e0 l&rsquo;autre etc&#8230;<br \/>\nChaque f\u00fbt est diff\u00e9rent et fait l&rsquo;objet d&rsquo;un suivi tr\u00e8s pouss\u00e9 en collaboration avec la tonnellerie Seguin-Moreau (mesures des lactones, des tanins, des furfurals et autres en fonction du type de ch\u00eane, de sa chauffe, du TAV d&rsquo;enf\u00fbtage).<\/td>\n<\/tr>\n<tr style=\"height: 24px;\">\n<td style=\"width: 191px; height: 24px;\">Donn\u00e9es Territoriales<\/td>\n<td style=\"width: 787px; height: 24px;\">Le climat de Paris est du type oc\u00e9anique : l&rsquo;influence oc\u00e9anique est bien plus importante que l&rsquo;influence continentale. Temp\u00e9rature moyenne : 13,2\u00b0c<\/td>\n<\/tr>\n<tr style=\"height: 24px;\">\n<td style=\"width: 191px; height: 24px;\">Notes<\/td>\n<td style=\"width: 787px; height: 24px;\"><\/td>\n<\/tr>\n<tr style=\"height: 24px;\">\n<td style=\"width: 191px; height: 24px;\">Site Web<\/td>\n<td style=\"width: 787px; height: 24px;\"><a href=\"http:\/\/www.distilleriedeparis.com\/\">http:\/\/www.distilleriedeparis.com\/<\/a><\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n<figure id=\"attachment_1111\" aria-describedby=\"caption-attachment-1111\" style=\"width: 1000px\" class=\"wp-caption alignnone\"><img loading=\"lazy\" decoding=\"async\" data-attachment-id=\"1111\" data-permalink=\"https:\/\/whisky-francais.com\/index.php\/distilleries\/distillerie-de-paris\/5887259_ateliers-juhles-mai2016-paris-jerusalmi-0016_1000x625\/\" data-orig-file=\"https:\/\/whisky-francais.com\/wp-content\/uploads\/2017\/03\/5887259_ateliers-juhles-mai2016-paris-jerusalmi-0016_1000x625.jpg\" data-orig-size=\"1000,625\" data-comments-opened=\"1\" data-image-meta=\"{&quot;aperture&quot;:&quot;0&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;0&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;0&quot;,&quot;iso&quot;:&quot;0&quot;,&quot;shutter_speed&quot;:&quot;0&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;0&quot;}\" data-image-title=\"Distillerie de Paris, Paris, Sebastien Jhules, Nicolas Jhules, Aged Malt Spirit, orge malt\u00e9e, Holstein, ch\u00eane Fran\u00e7ais, for\u00eat de Tron\u00e7ais, Credit photo : Cyrille George-Jerusalmi,  Distillerie de Paris, Paris, Sebastien Jhules, Nicolas Jhules, Aged Malt Spirit, orge malt\u00e9e, Holstein, ch\u00eane Fran\u00e7ais, for\u00eat de Tron\u00e7ais, whisky fran\u00e7ais, french whisky.\" data-image-description=\"&lt;p&gt;Distillerie de Paris, Paris, Sebastien Jhules, Nicolas Jhules, Aged Malt Spirit, orge malt\u00e9e, Holstein, ch\u00eane Fran\u00e7ais, for\u00eat de Tron\u00e7ais, Credit photo : Cyrille George-Jerusalmi,&lt;br \/&gt;\nDistillerie de Paris, Paris, Sebastien Jhules, Nicolas Jhules, Aged Malt Spirit, orge malt\u00e9e, Holstein, ch\u00eane Fran\u00e7ais, for\u00eat de Tron\u00e7ais, whisky fran\u00e7ais, french whisky, Matthieu Acar, Xavier Brevet, d\u00e9gustation, whisky, masterclass, Paris&lt;\/p&gt;\n\" data-image-caption=\"&lt;p&gt;Credit photo : Cyrille George-Jerusalmi,&lt;br \/&gt;\nDistillerie de Paris, Paris, Sebastien Jhules, Nicolas Jhules, Aged Malt Spirit, orge malt\u00e9e, Holstein, ch\u00eane Fran\u00e7ais, for\u00eat de Tron\u00e7ais, Credit photo : Cyrille George-Jerusalmi,&lt;br \/&gt;\nDistillerie de Paris, Paris, Sebastien Jhules, Nicolas Jhules, Aged Malt Spirit, orge malt\u00e9e, Holstein, ch\u00eane Fran\u00e7ais, for\u00eat de Tron\u00e7ais, whisky fran\u00e7ais, french whisky, Matthieu Acar, Xavier Brevet, d\u00e9gustation, whisky, masterclass, Paris, atelier, d\u00e9gustation, whisky&lt;\/p&gt;\n\" data-medium-file=\"https:\/\/whisky-francais.com\/wp-content\/uploads\/2017\/03\/5887259_ateliers-juhles-mai2016-paris-jerusalmi-0016_1000x625-300x188.jpg\" data-large-file=\"https:\/\/whisky-francais.com\/wp-content\/uploads\/2017\/03\/5887259_ateliers-juhles-mai2016-paris-jerusalmi-0016_1000x625.jpg\" class=\"size-full wp-image-1111\" src=\"https:\/\/whisky-francais.com\/wp-content\/uploads\/2017\/03\/5887259_ateliers-juhles-mai2016-paris-jerusalmi-0016_1000x625.jpg\" alt=\"\" width=\"1000\" height=\"625\" srcset=\"https:\/\/whisky-francais.com\/wp-content\/uploads\/2017\/03\/5887259_ateliers-juhles-mai2016-paris-jerusalmi-0016_1000x625.jpg 1000w, https:\/\/whisky-francais.com\/wp-content\/uploads\/2017\/03\/5887259_ateliers-juhles-mai2016-paris-jerusalmi-0016_1000x625-300x188.jpg 300w, https:\/\/whisky-francais.com\/wp-content\/uploads\/2017\/03\/5887259_ateliers-juhles-mai2016-paris-jerusalmi-0016_1000x625-768x480.jpg 768w, https:\/\/whisky-francais.com\/wp-content\/uploads\/2017\/03\/5887259_ateliers-juhles-mai2016-paris-jerusalmi-0016_1000x625-432x270.jpg 432w\" sizes=\"(max-width: 1000px) 100vw, 1000px\" \/><figcaption id=\"caption-attachment-1111\" class=\"wp-caption-text\">Credit photo : Cyrille George-Jerusalmi<\/figcaption><\/figure>\n","protected":false},"excerpt":{"rendered":"<p>N\u00e9e de l&rsquo;ambition de deux fr\u00e8res passionn\u00e9s du go\u00fbt, la distillerie de Paris voit le jour en 2015. Les fr\u00e8res<\/p>\n","protected":false},"author":1,"featured_media":1110,"parent":56,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"jetpack_post_was_ever_published":false,"footnotes":""},"class_list":["post-679","page","type-page","status-publish","has-post-thumbnail","hentry"],"jetpack_sharing_enabled":true,"jetpack_shortlink":"https:\/\/wp.me\/P8oZPa-aX","jetpack-related-posts":[{"id":2670,"url":"https:\/\/whisky-francais.com\/index.php\/distilleries\/les-bughes\/","url_meta":{"origin":679,"position":0},"title":"Distillerie des Bughes","date":"7 septembre 2017","format":false,"excerpt":"C'est dans une ambiance rappelant celle des distillations clandestines r\u00e9alis\u00e9es du temps de la Prohibition que les fr\u00e8res Mayoux ont imagin\u00e9 la Distillerie des Bughes. 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