{"id":1113,"date":"2017-05-09T13:17:18","date_gmt":"2017-05-09T11:17:18","guid":{"rendered":"http:\/\/whisky-francais.com\/?p=1113"},"modified":"2017-06-08T16:28:01","modified_gmt":"2017-06-08T14:28:01","slug":"distillerie-de-paris-aged-malt-spirit-42","status":"publish","type":"post","link":"https:\/\/whisky-francais.com\/index.php\/2017\/05\/09\/distillerie-de-paris-aged-malt-spirit-42\/","title":{"rendered":"DISTILLERIE DE PARIS &#8211; Aged Malt Spirit &#8211; 42%"},"content":{"rendered":"<p><img loading=\"lazy\" decoding=\"async\" data-attachment-id=\"1229\" data-permalink=\"https:\/\/whisky-francais.com\/index.php\/2017\/05\/09\/distillerie-de-paris-aged-malt-spirit-42\/distilleriedeparis\/\" data-orig-file=\"https:\/\/whisky-francais.com\/wp-content\/uploads\/2017\/05\/DistilleriedeParis.jpg\" data-orig-size=\"1632,1224\" data-comments-opened=\"1\" data-image-meta=\"{&quot;aperture&quot;:&quot;2.2&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;iPhone 6&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;1494334755&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;4.15&quot;,&quot;iso&quot;:&quot;32&quot;,&quot;shutter_speed&quot;:&quot;0.00048007681228997&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;0&quot;}\" data-image-title=\"Distillerie de Paris, Paris, Sebastien Jhul\u00e8s, Nicolas Jhul\u00e8s, Aged Malt Spirit, orge malt\u00e9e, Holstein, ch\u00eane Fran\u00e7ais, for\u00eat de Tron\u00e7ais, whisky fran\u00e7ais, french whisky.\" data-image-description=\"&lt;p&gt;Distillerie de Paris, Paris, Sebastien Jhul\u00e8s, Nicolas Jhul\u00e8s, Aged Malt Spirit, orge malt\u00e9e, Holstein, ch\u00eane Fran\u00e7ais, for\u00eat de Tron\u00e7ais, whisky fran\u00e7ais, french whisky, Matthieu Acar, Xavier Brevet, d\u00e9gustation, whisky, masterclass, Paris&lt;\/p&gt;\n\" data-image-caption=\"&lt;p&gt;Distillerie de Paris, Paris, Sebastien Jhul\u00e8s, Nicolas Jhul\u00e8s, Aged Malt Spirit, orge malt\u00e9e, Holstein, ch\u00eane Fran\u00e7ais, for\u00eat de Tron\u00e7ais, whisky fran\u00e7ais, french whisky, Matthieu Acar, Xavier Brevet, d\u00e9gustation, whisky, masterclass, Paris, atelier, d\u00e9gustation, whisky&lt;\/p&gt;\n\" data-medium-file=\"https:\/\/whisky-francais.com\/wp-content\/uploads\/2017\/05\/DistilleriedeParis-300x225.jpg\" data-large-file=\"https:\/\/whisky-francais.com\/wp-content\/uploads\/2017\/05\/DistilleriedeParis-1024x768.jpg\" class=\"alignnone wp-image-1229 size-full\" src=\"https:\/\/whisky-francais.com\/wp-content\/uploads\/2017\/05\/DistilleriedeParis.jpg\" alt=\"Distillerie de Paris, Paris, Sebastien Jhul\u00e8s, Nicolas Jhul\u00e8s, Aged Malt Spirit, orge malt\u00e9e, Holstein, ch\u00eane Fran\u00e7ais, for\u00eat de Tron\u00e7ais, whisky fran\u00e7ais, french whisky.\" width=\"1632\" height=\"1224\" srcset=\"https:\/\/whisky-francais.com\/wp-content\/uploads\/2017\/05\/DistilleriedeParis.jpg 1632w, https:\/\/whisky-francais.com\/wp-content\/uploads\/2017\/05\/DistilleriedeParis-300x225.jpg 300w, https:\/\/whisky-francais.com\/wp-content\/uploads\/2017\/05\/DistilleriedeParis-768x576.jpg 768w, https:\/\/whisky-francais.com\/wp-content\/uploads\/2017\/05\/DistilleriedeParis-1024x768.jpg 1024w, https:\/\/whisky-francais.com\/wp-content\/uploads\/2017\/05\/DistilleriedeParis-360x270.jpg 360w\" sizes=\"(max-width: 1632px) 100vw, 1632px\" \/><\/p>\n<p>Situ\u00e9e au sein d&rsquo;un terroir de cr\u00e9ation exceptionnel, la <a href=\"https:\/\/whisky-francais.com\/index.php\/distilleries\/distillerie-de-paris\/\" target=\"blank\">Distillerie de Paris<\/a> proposera son whisky \u00e0 la vente d\u00e8s 2018. En attendant, ce Aged Malt Spirit nous met l&rsquo;eau \u00e0 la bouche!<\/p>\n<table>\n<tbody>\n<tr style=\"height: 120px;\">\n<td style=\"width: 143px; height: 120px;\">Description<\/td>\n<td style=\"width: 700px; height: 120px;\">Ce Aged Malt Spirit, un whisky qui n&rsquo;a pas encore 3 ans, \u00e9tait une des contrepartie disponible lors du Crowdfunding de la distillerie de Paris. Si cela ne nous dit pas exactement quel sera le profil du futur whisky de Paris, \u00e7a n&rsquo;en est pas moins une piste int\u00e9ressante ! L&rsquo;Aged Malt Spirit est r\u00e9duit \u00e0 42%.<\/td>\n<\/tr>\n<tr style=\"height: 24px;\">\n<td style=\"width: 143px; height: 24px;\">Couleur<\/td>\n<td style=\"width: 700px; height: 24px;\"><img loading=\"lazy\" decoding=\"async\" data-attachment-id=\"595\" data-permalink=\"https:\/\/whisky-francais.com\/index.php\/2017\/03\/22\/elsass-whisky-single-malt-premium-50\/vieilleor\/\" data-orig-file=\"https:\/\/whisky-francais.com\/wp-content\/uploads\/2017\/03\/vieilleor.jpg\" data-orig-size=\"25,25\" data-comments-opened=\"1\" data-image-meta=\"{&quot;aperture&quot;:&quot;0&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;0&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;0&quot;,&quot;iso&quot;:&quot;0&quot;,&quot;shutter_speed&quot;:&quot;0&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}\" data-image-title=\"Vieil Or, whisky Fran\u00e7ais, French whisky\" data-image-description=\"&lt;p&gt;Vieil Or, whisky Fran\u00e7ais, French whisky&lt;\/p&gt;\n\" data-image-caption=\"&lt;p&gt;Vieil Or, whisky Fran\u00e7ais, French whisky&lt;\/p&gt;\n\" data-medium-file=\"https:\/\/whisky-francais.com\/wp-content\/uploads\/2017\/03\/vieilleor.jpg\" data-large-file=\"https:\/\/whisky-francais.com\/wp-content\/uploads\/2017\/03\/vieilleor.jpg\" class=\"alignnone size-full wp-image-595\" src=\"https:\/\/whisky-francais.com\/wp-content\/uploads\/2017\/03\/vieilleor.jpg\" alt=\"\" width=\"25\" height=\"25\" \/>\u00a0Or<\/td>\n<\/tr>\n<tr style=\"height: 48px;\">\n<td style=\"width: 143px; height: 48px;\">Premier Nez<\/td>\n<td style=\"width: 700px; height: 48px;\">Agrume (marmelade d&rsquo;orange et mandarine) et fleurs de sureau.<\/td>\n<\/tr>\n<tr style=\"height: 24px;\">\n<td style=\"width: 143px; height: 24px;\">Second Nez<\/td>\n<td style=\"width: 700px; height: 24px;\">Tr\u00e8s vite le nez devient bois\u00e9, des notes de racines et gentiane s&rsquo;ouvrent sur le tabac blond.<\/td>\n<\/tr>\n<tr style=\"height: 24px;\">\n<td style=\"width: 143px; height: 24px;\">Palais<\/td>\n<td style=\"width: 700px; height: 24px;\">Doux, les notes tertiaires se prolongent. Des ar\u00f4mes de noix de cajou et de c\u00e9r\u00e9ales encore vertes pr\u00e9c\u00e8dent une finale \u00e9pic\u00e9e.<\/td>\n<\/tr>\n<tr style=\"height: 24px;\">\n<td style=\"width: 143px; height: 24px;\">Synth\u00e8se<\/td>\n<td style=\"width: 700px; height: 24px;\">Le nez, d&rsquo;une belle complexit\u00e9, laisse entrevoir un beau potentiel.<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n","protected":false},"excerpt":{"rendered":"<p>Situ\u00e9e au sein d&rsquo;un terroir de cr\u00e9ation exceptionnel, la Distillerie de Paris proposera son whisky \u00e0 la vente d\u00e8s 2018.<\/p>\n","protected":false},"author":1,"featured_media":1229,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"jetpack_post_was_ever_published":false,"footnotes":"","jetpack_publicize_message":"","jetpack_is_tweetstorm":false,"jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":true,"jetpack_social_options":{"image_generator_settings":{"template":"highway","enabled":false}}},"categories":[3,46,37,36,8,40],"tags":[],"class_list":["post-1113","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-distillerie","category-distilleriedeparis","category-epice","category-floral","category-notesdedegustation","category-tertiaire"],"jetpack_publicize_connections":[],"jetpack_featured_media_url":"https:\/\/whisky-francais.com\/wp-content\/uploads\/2017\/05\/DistilleriedeParis.jpg","jetpack_sharing_enabled":true,"jetpack_shortlink":"https:\/\/wp.me\/p8oZPa-hX","jetpack-related-posts":[{"id":1816,"url":"https:\/\/whisky-francais.com\/index.php\/2017\/06\/23\/orge-maltee-distillee-40-fut-8-distillerie-du-vercors\/","url_meta":{"origin":1113,"position":0},"title":"Orge Malt\u00e9e Distill\u00e9e, 40%, f\u00fbt #8 &#8211; Distillerie du Vercors","date":"23 juin 2017","format":false,"excerpt":"C'est une d\u00e9gustation un peu sp\u00e9ciale que nous vous proposons aujourd'hui puisqu'elle concerne un \"Aged Malt Spirit\" - comprenez \"distillat de malt en cours de vieillissement\" - de la Distillerie du Vercors. 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Description Distill\u00e9 en d\u00e9cembre 2015 et go\u00fbt\u00e9 en Juin\u00a02017, nous d\u00e9gustons\u2026","rel":"","context":"Dans &quot;Distillerie&quot;","img":{"alt_text":"France, Ninkasi, tarare, chai, Alban Perret, Christophe Fargier, David Hubert, brasserie, distillerie, whisky, whisky fran\u00e7ais, french whisky, new malt spirit, alambic charentais, chalvignac, single malt, Matthieu Acar, Xavier Brevet, d\u00e9gustation, whisky, masterclass, Paris, atelier, d\u00e9gustation, whisky","src":"https:\/\/i0.wp.com\/whisky-francais.com\/wp-content\/uploads\/2017\/06\/Ninkasi-fut-numero-001.jpg?resize=350%2C200&ssl=1","width":350,"height":200},"classes":[]},{"id":5445,"url":"https:\/\/whisky-francais.com\/index.php\/2020\/09\/07\/sequoia-le-whisky-bio-de-la-distillerie-du-vercors\/","url_meta":{"origin":1113,"position":5},"title":"Sequoia &#8211; Le whisky bio de la distillerie du Vercors","date":"7 septembre 2020","format":false,"excerpt":"Situ\u00e9e dans une ancienne magnanerie (b\u00e2timent destin\u00e9 \u00e0 l\u2019\u00e9levage des vers \u00e0 soie, datant de 1673), \u00e0 proximit\u00e9 de sources d\u2019eau pure du Parc National du Vercors, la Distillerie \u00e9ponyme a ouvert ses portes en 2015.\u00a0 \u00a0 Apr\u00e8s 3 ann\u00e9es d'attente, durant lesquelles nous avions pu d\u00e9couvrir le pur malt\u2026","rel":"","context":"Dans &quot;C\u00e9r\u00e9alier&quot;","img":{"alt_text":"","src":"https:\/\/i0.wp.com\/whisky-francais.com\/wp-content\/uploads\/2020\/09\/sequoia-whisky-single-malt-bio.jpg?resize=350%2C200&ssl=1","width":350,"height":200},"classes":[]}],"_links":{"self":[{"href":"https:\/\/whisky-francais.com\/index.php\/wp-json\/wp\/v2\/posts\/1113"}],"collection":[{"href":"https:\/\/whisky-francais.com\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/whisky-francais.com\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/whisky-francais.com\/index.php\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/whisky-francais.com\/index.php\/wp-json\/wp\/v2\/comments?post=1113"}],"version-history":[{"count":7,"href":"https:\/\/whisky-francais.com\/index.php\/wp-json\/wp\/v2\/posts\/1113\/revisions"}],"predecessor-version":[{"id":1362,"href":"https:\/\/whisky-francais.com\/index.php\/wp-json\/wp\/v2\/posts\/1113\/revisions\/1362"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/whisky-francais.com\/index.php\/wp-json\/wp\/v2\/media\/1229"}],"wp:attachment":[{"href":"https:\/\/whisky-francais.com\/index.php\/wp-json\/wp\/v2\/media?parent=1113"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/whisky-francais.com\/index.php\/wp-json\/wp\/v2\/categories?post=1113"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/whisky-francais.com\/index.php\/wp-json\/wp\/v2\/tags?post=1113"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}