{"id":2200,"date":"2017-07-19T13:34:41","date_gmt":"2017-07-19T11:34:41","guid":{"rendered":"http:\/\/whisky-francais.com\/?p=2200"},"modified":"2017-07-19T13:34:41","modified_gmt":"2017-07-19T11:34:41","slug":"eddu-gold-43-distillerie-des-menhirs","status":"publish","type":"post","link":"https:\/\/whisky-francais.com\/index.php\/2017\/07\/19\/eddu-gold-43-distillerie-des-menhirs\/","title":{"rendered":"EDDU Gold 43% &#8211; Distillerie des Menhirs"},"content":{"rendered":"<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone wp-image-2231 size-full\" src=\"https:\/\/whisky-francais.com\/wp-content\/uploads\/2017\/07\/EDDUGOLD.jpg\" alt=\"\" width=\"960\" height=\"888\" \/><\/p>\n<table>\n<tbody>\n<tr>\n<td>Description<\/td>\n<td>Vieilli 10 ans en ex-f\u00fbts de Cognac (ch\u00eane du Limousin), ce whisky est issu de l&rsquo;assemblage de quatre f\u00fbts.<\/td>\n<\/tr>\n<tr>\n<td>Couleur<\/td>\n<td>Ambre<\/td>\n<\/tr>\n<tr>\n<td>Premier Nez<\/td>\n<td><strong>P\u00e2tissier<\/strong>! <strong>Tarte au citron meringu\u00e9e, tarte \u00e0 l&rsquo;abricot<\/strong> et\u00a0g\u00e2teau au miel se joignent dans un concert d&rsquo;\u00e9pices douces.<\/p>\n<p>Des <strong>fleurs de lys<\/strong> et du <strong>muguet<\/strong> constituent le c\u00f4t\u00e9 floral de ce premier nez. Les fameuses notes de poudre \u00e0 canon rappellent l&rsquo;origine de ce whisky: le bl\u00e9 noir.<\/p>\n<p>Des notes de <strong>p\u00eache de vigne<\/strong> compl\u00e8tent la palette aromatique.<\/td>\n<\/tr>\n<tr>\n<td>Second Nez<\/td>\n<td>Frais! Sur le <strong>melon<\/strong> (encore vert) et la <strong>chlorophylle<\/strong>.<\/td>\n<\/tr>\n<tr>\n<td>Palais<\/td>\n<td><strong>Onctueux<\/strong> \u00e0 souhait ! <strong>Orangette<\/strong>, zeste confit, et \u00e9pices douces (muscade vanille, <strong>f\u00e8ve Tonka<\/strong>) se m\u00ealent et conf\u00e8rent au whisky toute se g\u00e9n\u00e9rosit\u00e9.<\/td>\n<\/tr>\n<tr>\n<td>Finale<\/td>\n<td>Plus relev\u00e9e, les notes oscillent entre <strong>poivre et bois torr\u00e9fi\u00e9<\/strong>. La <strong>noix de kola<\/strong> enrobe le tout.<\/td>\n<\/tr>\n<tr>\n<td>Synth\u00e8se<\/td>\n<td>La distillerie des Menhirs nous confirme que le temps constitue un alli\u00e9 pr\u00e9cieux pour son whisky. Aussi g\u00e9n\u00e9reux au nez qu&rsquo;en bouche, Eddu Gold nous offre toute la gr\u00e2ce du bl\u00e9 noir.<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n","protected":false},"excerpt":{"rendered":"<p>Description Vieilli 10 ans en ex-f\u00fbts de Cognac (ch\u00eane du Limousin), ce whisky est issu de l&rsquo;assemblage de quatre f\u00fbts.<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"jetpack_post_was_ever_published":false,"footnotes":"","jetpack_publicize_message":"","jetpack_is_tweetstorm":false,"jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":true,"jetpack_social_options":{"image_generator_settings":{"template":"highway","enabled":false}}},"categories":[3,11,37,36,35,8,39],"tags":[],"class_list":["post-2200","post","type-post","status-publish","format-standard","hentry","category-distillerie","category-distillerie-des-menhirs","category-epice","category-floral","category-fruite","category-notesdedegustation","category-patissier"],"jetpack_publicize_connections":[],"jetpack_featured_media_url":"","jetpack_sharing_enabled":true,"jetpack_shortlink":"https:\/\/wp.me\/p8oZPa-zu","jetpack-related-posts":[{"id":5612,"url":"https:\/\/whisky-francais.com\/index.php\/2020\/11\/09\/cuvee-fut-de-chene-54-eddu\/","url_meta":{"origin":2200,"position":0},"title":"CUV\u00c9E F\u00dbT DE BOURGOGNE, 54% &#8211; EDDU","date":"9 novembre 2020","format":false,"excerpt":"DescriptionCette nouvelle cuv\u00e9e de la Distillerie des Menhirs, fid\u00e8le \u00e0 ses premiers amours, est une cuv\u00e9e 100% bl\u00e9 noir. Le whisky vieillit dans un premier temps en f\u00fbt de ch\u00eane ayant contenu du cognac puis termine son vieillissement en f\u00fbt de Clos-Vougeot, un vin de bourgogne, du domaine Capitain-Gagnerot. Il\u2026","rel":"","context":"Dans &quot;Distillerie&quot;","img":{"alt_text":"","src":"https:\/\/i0.wp.com\/whisky-francais.com\/wp-content\/uploads\/2020\/11\/EDUU-Cuve\u0301e-fu\u0302t-de-Bourgogne-1-scaled.jpg?resize=350%2C200&ssl=1","width":350,"height":200},"classes":[]},{"id":3039,"url":"https:\/\/whisky-francais.com\/index.php\/2017\/11\/07\/eddu-diamant-44-distillerie-des-menhirs\/","url_meta":{"origin":2200,"position":1},"title":"Eddu Diamant, 44% &#8211; Distillerie des Menhirs","date":"7 novembre 2017","format":false,"excerpt":"Description EDDU Diamant est le plus vieux whisky de bl\u00e9 noir au monde (16 ans en f\u00fbt de Cognac) ! R\u00e9duit patiemment \u00e0 la cogna\u00e7aise, ce whisky \"pure bl\u00e9 noir\" est propos\u00e9 \u00e0 44%. Couleur Or 1er Nez Exotique, le premier nez s'ouvre sur des notes fruit\u00e9es\u00a0 (mangue m\u00fbre, kaki,\u2026","rel":"","context":"Dans &quot;Distillerie&quot;","img":{"alt_text":", atelier, d\u00e9gustation, whisky","src":"https:\/\/i0.wp.com\/whisky-francais.com\/wp-content\/uploads\/2017\/11\/eddu-diamant-distillerie-des-menhirs-whisky-francais.jpg?resize=350%2C200&ssl=1","width":350,"height":200},"classes":[]},{"id":530,"url":"https:\/\/whisky-francais.com\/index.php\/2017\/03\/13\/eddu-silver-2016\/","url_meta":{"origin":2200,"position":2},"title":"Eddu Silver (2016)","date":"13 mars 2017","format":false,"excerpt":"Cette semaine, on embarque pour la \u00a0distillerie des Menhirs et on d\u00e9guste\u00a0un whisky unique en son genre ! Yec\u02bched mat ! Description Distill\u00e9 \u00e0 partir de bl\u00e9 noir (80 % de bl\u00e9 noir non malt\u00e9 et de 20% de bl\u00e9 noir malt\u00e9), subtilement nomm\u00e9 Eddu (bl\u00e9 noir en Breton) ce\u2026","rel":"","context":"Dans &quot;Distillerie&quot;","img":{"alt_text":"France, Eddu Silver, Distillerie des Menhirs, Guy le Lay, Kevin, Erwan, Loig, Plomelin, Bretagne, f\u00fbt de Cognac, IGP Whisky Alsace, bl\u00e9 noir, whisky Fran\u00e7ais, French whisky, Matthieu Acar, Xavier Brevet, d\u00e9gustation, whisky, masterclass, Paris, atelier, d\u00e9gustation, whisky","src":"https:\/\/i0.wp.com\/whisky-francais.com\/wp-content\/uploads\/2017\/03\/20170313_180042-1.jpg?resize=350%2C200&ssl=1","width":350,"height":200},"classes":[]},{"id":5955,"url":"https:\/\/whisky-francais.com\/index.php\/2021\/03\/12\/eddu-2011-le-ble-noir-par-version-francaise\/","url_meta":{"origin":2200,"position":3},"title":"EDDU 2011- Le bl\u00e9 noir par Version Fran\u00e7aise","date":"12 mars 2021","format":false,"excerpt":"On ne pr\u00e9sente plus la distillerie des Menhirs ! Cr\u00e9\u00e9e en 1986 par Guy Le Lay, alors professeur de math\u00e9matiques, c'est une distillerie qui s'est avant tout illustr\u00e9 dans le Lambig (L'eau de vie de cidre Breton). Cette information est loin d'\u00eatre anecdotique car Eddu 2011, avec ses ar\u00f4mes de\u2026","rel":"","context":"Dans &quot;Actualit\u00e9s&quot;","img":{"alt_text":"","src":"https:\/\/i0.wp.com\/whisky-francais.com\/wp-content\/uploads\/2021\/03\/PHOTO-MENHIRS-PARTIE-HISTOIRE-eddu-version-francaise-2011-whisky-francais.jpg?resize=350%2C200&ssl=1","width":350,"height":200},"classes":[]},{"id":3705,"url":"https:\/\/whisky-francais.com\/index.php\/2018\/10\/28\/naguelann-mesk-tantad-44\/","url_meta":{"origin":2200,"position":4},"title":"Mesk Tantad, 44% &#8211; Naguelann","date":"28 octobre 2018","format":false,"excerpt":"Sa d\u00e9couverte lors de France Quintessence\u00a02018 nous a fait forte impression. On l\u00e8ve le voile sur Mesk Tantad, dernier n\u00e9 de chez Naguelann, \u00e0 travers sa d\u00e9gustation ! Description Mesk Tantad est un spiritueux issu de l'assemblage de distillats d'orge malt\u00e9 en provenance de trois distilleries : - Naguelann \u00e0\u2026","rel":"","context":"Dans &quot;C\u00e9r\u00e9alier&quot;","img":{"alt_text":"Mesk Tantad, 44%, L\u00e9na\u00efck Lemaitre, Naguelann, Ar Koad, Saint Malo, Languenan, Warenghem, Distillerie des Menhirs, Bretagne, bl\u00e9 noir, orge malt\u00e9e, France, distillation, Matthieu Acar, Xavier Brevet, Lilya Sekkal, d\u00e9gustation, acad\u00e9mie, masterclass, Paris","src":"https:\/\/i0.wp.com\/whisky-francais.com\/wp-content\/uploads\/2018\/10\/20180909_174211-min.jpeg?resize=350%2C200&ssl=1","width":350,"height":200},"classes":[]},{"id":4695,"url":"https:\/\/whisky-francais.com\/index.php\/2019\/12\/10\/eddu-millesime-2004-45\/","url_meta":{"origin":2200,"position":5},"title":"EDDU, MILLESIME 2004 &#8211; 45%","date":"10 d\u00e9cembre 2019","format":false,"excerpt":"Nous d\u00e9couvrons aujourd'hui l'un des plus vieux whisky produit dans l\u2019hexagone : un whisky de bl\u00e9 noir malt\u00e9 \u00e0 100%. C\u2019est l\u2019une des 654 bouteilles qu\u2019ont form\u00e9\u00a0 3 f\u00fbts oubli\u00e9s (pendant 15 ans\u00a0!) \u00e0 la distillerie Des Menhirs\u00a0! Attention, il n'est disponible qu'\u00e0 la distillerie. L'occasion d'aller respirer les embruns.\u2026","rel":"","context":"Dans &quot;C\u00e9r\u00e9alier&quot;","img":{"alt_text":"100% bl\u00c3\u00a9 noir, bl\u00c3\u00a9 noir, sarrasin, Bretagne, d\u00c3\u00a9gustation, Distillerie des Menhirs, Eddu 2004, Erwan, French whisky, f\u00c3\u00bbt de Cognac, Guy le Lay, IGP Whisky, Kevin Loig, masterclass, Matthieu Acar, Paris, Plomelin, Sarrasin, sekkal lilya, whisky, whisky Fran\u00c3\u00a7ais, Xavier Brevet","src":"https:\/\/i0.wp.com\/whisky-francais.com\/wp-content\/uploads\/2019\/12\/EDDU-2004.jpg?resize=350%2C200","width":350,"height":200},"classes":[]}],"_links":{"self":[{"href":"https:\/\/whisky-francais.com\/index.php\/wp-json\/wp\/v2\/posts\/2200"}],"collection":[{"href":"https:\/\/whisky-francais.com\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/whisky-francais.com\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/whisky-francais.com\/index.php\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/whisky-francais.com\/index.php\/wp-json\/wp\/v2\/comments?post=2200"}],"version-history":[{"count":3,"href":"https:\/\/whisky-francais.com\/index.php\/wp-json\/wp\/v2\/posts\/2200\/revisions"}],"predecessor-version":[{"id":2233,"href":"https:\/\/whisky-francais.com\/index.php\/wp-json\/wp\/v2\/posts\/2200\/revisions\/2233"}],"wp:attachment":[{"href":"https:\/\/whisky-francais.com\/index.php\/wp-json\/wp\/v2\/media?parent=2200"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/whisky-francais.com\/index.php\/wp-json\/wp\/v2\/categories?post=2200"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/whisky-francais.com\/index.php\/wp-json\/wp\/v2\/tags?post=2200"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}