{"id":5278,"date":"2020-06-24T16:16:41","date_gmt":"2020-06-24T14:16:41","guid":{"rendered":"http:\/\/whisky-francais.com\/?p=5278"},"modified":"2020-06-24T17:06:06","modified_gmt":"2020-06-24T15:06:06","slug":"sequoia-cuvee-crowdfunder","status":"publish","type":"post","link":"https:\/\/whisky-francais.com\/index.php\/2020\/06\/24\/sequoia-cuvee-crowdfunder\/","title":{"rendered":"SEQUOIA Cuv\u00e9e Crowdfunder"},"content":{"rendered":"\n
On l’attendait avec impatience, le premier whisky de la distillerie du Vercors<\/a>, d’autant plus que le pur malt<\/a> nous avait laiss\u00e9 une belle impression !<\/div>\n
\u00a0<\/div>\n
\n
\"France,
Nautilus<\/em><\/span><\/figcaption><\/figure>\nForg\u00e9 dans les entrailles de \u00ab\u00a0Nautilus\u00a0\u00bb, l’\u00e9tonnant wash still<\/a> capable de distiller \u00e0 seulement 50\u00b0C, peaufin\u00e9 par \u00ab\u00a0belle\u00a0\u00bb le spirit still charentais,\u00a0 la cuv\u00e9e crowdfunder vient r\u00e9compenser ceux qui, depuis plus de trois ans, croient au projet et soutiennent la distillerie.<\/div>\n
\u00a0<\/div>\n
Seulement 250 bouteilles de ce whisky Bio ont \u00e9t\u00e9 embouteill\u00e9es en d\u00e9cembre 2019.<\/div>\n
R\u00e9duit \u00e0 42% avec de l\u2019eau de source du Vercors, cette cuv\u00e9e est bien entendu d\u00e9pourvu de colorant.<\/div>\n
\u00a0<\/div>\n
\u00a0<\/div>\n
\u00a0<\/div>\n
Nez :<\/strong><\/div>\n
D’abord tr\u00e8s frais, avec des notes d’agrumes<\/strong>, de chlorophylle, de fleurs blanche et de menthe fra\u00eeche<\/strong>, le whisky devient ensuite exotique (Ananas au sirop<\/strong>).
\u00c0 l’a\u00e9ration, le c\u00f4t\u00e9 fruit\u00e9 du whisky s’affirme avec des ar\u00f4mes de p\u00eache, de poire et de raisin blanc.
La mati\u00e8re premi\u00e8re reste n\u00e9anmoins pr\u00e9sente avec des ar\u00f4mes de malt caram\u00e9lis\u00e9<\/strong> et de c\u00e9r\u00e9ales humides.<\/div>\n


\n
Bouche :<\/strong><\/div>\n
Douce et ronde, le malt et le miel d’acacia se muent en fruits m\u00fbrs<\/strong> relev\u00e9 par une pointe de bois et d’\u00e9pice<\/strong> (Vanille, girofle).<\/div>\n
P\u00e2tissier, la bouche \u00e9voque \u00e9galement le crumble aux pommes et les g\u00e2teaux \u00e0 la noix de coco.<\/div>\n
\u00a0<\/div>\n
Finale :<\/strong><\/div>\n
Un peu plus verte, on retrouve les notes v\u00e9g\u00e9tales du nez<\/strong> accompagn\u00e9es d’herbe fra\u00eechement coup\u00e9. Apr\u00e8s quelques minutes la vanille, la noix de Coco puis, le malt<\/strong> viennent conclure la d\u00e9gustation<\/div>\n<\/div>\n
\u00a0<\/div>\n
Conclusion :\u00a0<\/strong><\/div>\n
S\u00e9quoia cuv\u00e9e crowdfunder est le parfait compagnon pour l\u2019ap\u00e9ritif. D\u00e9licieux, bien \u00e9lev\u00e9 et terriblement bavard !<\/div>\n
Un excellent whisky qui boxe en premi\u00e8re division<\/div>\n
\n
\n

\"France,<\/p>\n<\/div>\n

Le petit chai de la distillerie du Vercors<\/em><\/span><\/div>\n
\u00a0<\/div>\n<\/div>\n","protected":false},"excerpt":{"rendered":"

On l’attendait avec impatience, le premier whisky de la distillerie du Vercors, d’autant plus que le pur malt nous avait<\/p>\n","protected":false},"author":1,"featured_media":5282,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"jetpack_post_was_ever_published":false,"footnotes":"","jetpack_publicize_message":"","jetpack_is_tweetstorm":false,"jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":true,"jetpack_social_options":{"image_generator_settings":{"template":"highway","enabled":false}}},"categories":[43,3,54,37,36,35,8,39],"tags":[],"class_list":["post-5278","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-cerealier","category-distillerie","category-distillerieduvercors","category-epice","category-floral","category-fruite","category-notesdedegustation","category-patissier"],"jetpack_publicize_connections":[],"jetpack_featured_media_url":"https:\/\/whisky-francais.com\/wp-content\/uploads\/2020\/06\/sequoia-cuvee-crowdfunder.jpg","jetpack_sharing_enabled":true,"jetpack_shortlink":"https:\/\/wp.me\/p8oZPa-1n8","jetpack-related-posts":[{"id":5105,"url":"https:\/\/whisky-francais.com\/index.php\/2020\/04\/07\/sequoia-premiere-impression-le-pur-malt-bio-de-la-distillerie-du-vercors\/","url_meta":{"origin":5278,"position":0},"title":"S\u00c9QUOIA Premi\u00e8re Impression – Le pur malt bio de la distillerie du Vercors","date":"7 avril 2020","format":false,"excerpt":"En attendant le whisky (qui ne devrait plus tarder) la distillerie du Vercors a embouteill\u00e9 un pur malt pour nous aider \u00e0 patienter ! Issus d'une orge bio cultiv\u00e9e \u00e0 proximit\u00e9 de la distillerie, brasser puis fermenter pendant 4 jours, S\u00e9quoia est aussi le premier pur malt distill\u00e9 de France\u2026","rel":"","context":"Dans "C\u00e9r\u00e9alier"","img":{"alt_text":"","src":"https:\/\/i0.wp.com\/whisky-francais.com\/wp-content\/uploads\/2020\/03\/SEQUOIA_Pur-Malt_web.jpg?resize=350%2C200&ssl=1","width":350,"height":200},"classes":[]},{"id":1801,"url":"https:\/\/whisky-francais.com\/index.php\/2017\/06\/20\/a-la-decouverte-de-la-distillerie-du-vercors\/","url_meta":{"origin":5278,"position":1},"title":"A la d\u00e9couverte de la Distillerie du Vercors","date":"20 juin 2017","format":false,"excerpt":"Il y a trois ans, \u00c9ric et Anne-H\u00e9l\u00e8ne Cordelle se sont install\u00e9s dans une ancienne magnanerie au pied du Parc naturel r\u00e9gional du Vercors. Leur projet\u00a0? Y cr\u00e9er une distillerie de whisky Bio \u00e0 proximit\u00e9 d\u2019une eau de source pure. Et, apr\u00e8s une visite sur site, force est de constater\u2026","rel":"","context":"Dans "Distillerie"","img":{"alt_text":"France, Distillerie du Vercors, Eric Cordelle, Anne H\u00e9l\u00e8ne Cordelle, Saint-Jean-en-Royans, alambic basse pression, aged malt spirit, whisky bio, whisky Fran\u00e7ais, French Whisky, Single Malt, Matthieu Acar, Xavier Brevet, d\u00e9gustation, whisky, masterclass, Paris, atelier, d\u00e9gustation, whisky","src":"https:\/\/i0.wp.com\/whisky-francais.com\/wp-content\/uploads\/2017\/06\/futur-chai-distillerie-du-vercors.jpg?resize=350%2C200&ssl=1","width":350,"height":200},"classes":[]},{"id":5445,"url":"https:\/\/whisky-francais.com\/index.php\/2020\/09\/07\/sequoia-le-whisky-bio-de-la-distillerie-du-vercors\/","url_meta":{"origin":5278,"position":2},"title":"Sequoia – Le whisky bio de la distillerie du Vercors","date":"7 septembre 2020","format":false,"excerpt":"Situ\u00e9e dans une ancienne magnanerie (b\u00e2timent destin\u00e9 \u00e0 l\u2019\u00e9levage des vers \u00e0 soie, datant de 1673), \u00e0 proximit\u00e9 de sources d\u2019eau pure du Parc National du Vercors, la Distillerie \u00e9ponyme a ouvert ses portes en 2015.\u00a0 \u00a0 Apr\u00e8s 3 ann\u00e9es d'attente, durant lesquelles nous avions pu d\u00e9couvrir le pur malt\u2026","rel":"","context":"Dans "C\u00e9r\u00e9alier"","img":{"alt_text":"","src":"https:\/\/i0.wp.com\/whisky-francais.com\/wp-content\/uploads\/2020\/09\/sequoia-whisky-single-malt-bio.jpg?resize=350%2C200&ssl=1","width":350,"height":200},"classes":[]},{"id":1680,"url":"https:\/\/whisky-francais.com\/index.php\/2017\/06\/22\/letonnant-wash-still-de-la-distillerie-du-vercors\/","url_meta":{"origin":5278,"position":3},"title":"L’\u00e9tonnant Wash Still de la distillerie du Vercors !","date":"22 juin 2017","format":false,"excerpt":"La distillerie du Vercors\u00a0s'est dot\u00e9e d'un alambic\u00a0unique dans le monde du whisky. 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